Main content starts here, tab to start navigating

Hell's Kitchen Menus

ANTIPASTI

  • ARANCINI

    Saffron Rice Balls, Peas, Mozzarella

    $16

  • BRUSCHETTA AI FUNGHI

    Toasted Bread, Wild Mushrooms, Fontina Cheese, Truffle Oil

    $16

  • POLPETTE AL POMODORO

    Classic Meatballs in Tomato Sauce

    $20

  • TORTINE DI GRANCHIO

    Crab Cake, Warm Mushroom Salad

    $24

  • POLPO GRIGLIATO

    Grilled Octopus, Celery, Red Potato Salad

    $25

  • ZUCCHINI FRITTI

    Spicy Tomato Sauce

    $18

  • CARPACCIO DI MANZO

    Thinly Sliced Filet Mignon, Arugula, Shaved Parmesan, Lemon Dressing

    $22

  • AHI TUNA TARTARE

    Avocado, Chipotle Mayo, Fresh Potato

    $25

  • SALUMI E FORMAGGI

    imported assortment of cured meats and cheeses

    $26

TO SHARE

  • CALAMARI FRITTI

    Spicy Tomato Sauce

    $20

  • FRITTO MISTO

    Calamari, Shrimp, Zucchini

    $25

  • SALUMI E FORMAGGI

    Assorted Imported Cured Meats and Cheeses

    $26

INSALATE

Add Chicken + $6 | Add Shrimp + $8

  • ORGANIC FIELD GREENS

    Pine Nuts, Goat Cheese, Aged Balsamic

    $16

  • CAESAR

    Traditional Caesar Salad, Anchovies

    $18

  • MEDITERRANEAN

    Romaine, Cucumber, Olives, Red Onion, Peppers, Feta

    $19

  • BARBABIETOLA

    Red Beets, Pistachio, Goat Cheese Sherry Vinaigrette

    $20

  • BURRATA CAPRESE

    Avocado, Tomatoes

    $23

    Add Prosciutto $8

  • INSALATA DI CAVOLO NERO

    Kale, Apple, Carrots, Raisins, Roasted Walnut, Avocado, Ricotta Salata, Lemon Vinaigrette

    $20

  • PERA

    Pear, Arugula, Walnuts, Gorgonzola

    $22

PASTA

  • SPAGHETTI POMODORO

    San Marzano Tomatoes

    $21

  • RIGATONI VODKA

    Pink Vodka Sauce

    $22

  • SPAGHETTI CARBONARA

    Pancetta, Egg, Pecorino

    $26

  • LINGUINI VONGOLE

    Clams, Parsley, Garlic, Chili Flakes

    $30

  • LASAGNA

    Homemade Beef Lasagna

    $28

  • GNOCCHI ALLA SORRENTINA

    Tomato, Bufala Mozzarella, Basil

    $26

  • SPAGHETTI CACIO & PEPE

    $23

  • RIGATONI POLLO PAZZO

    Sun-Dried Tomatoes, Chicken, Pink Sauce

    $26

  • RIGATONI SICILIANA

    Eggplant, Tomato, Basil, Ricotta Salata

    $24

  • FUSILLI ALLA NORCIA

    Sweet & Hot Sausage, Pink Sauce

    $25

  • LINGUINE ALLA PESTO

    Fresh Basil, Pine Nuts

    $24

  • GARGANELLI AL OSSOBUCO

    Braised Veal Ossobuco Sauce

    $28

  • TAGLIERINI NERI CON GRANCHIO

    Squid Ink Pasta, Jumbo Lump Crabmeat, Baby Arugula, Tomato

    $32

  • FETTUCCINE ALLA BOLOGNESE

    $28

  • ORECCHIETTE BARESE

    Italian sausage, broccoli rabe, peperoncino

    $25

SECONDI

  • POLLO PARMIGIANO

    Tomato Sauce, Spaghetti Pomodoro

    $34

  • POLLO AL ROSAMARINO

    Free-Range Chicken, Rosemary Sauce, Mashed, Broccoli

    $34

  • BRANZINO GRIGLIATO

    Lemon, Evoo, Parsley Sauce, Grilled Vegetables

    $37

  • BRANZINO CILENO

    Lemon, Capers, White Wine, Spinach

    $37

  • SALMONE DI BACCO

    Caramelized Onion, French Beans, Balsamic Reduction

    $36

  • Melanzane Parmigiana

    Eggplant parmesan, served with spaghetti pomodoro

    $28

  • COSTOLETTE D'AGNELLO

    Lamb chops, roasted potatoes, broccoli rabe, barolo reduction

    $42

  • STINCO D'AGNELLO

    lamb shank, mashed potatoes, root vegetables, barolo reduction

    $38

Contorni

$10

  • MASHED POTATOES

  • BROCCOLI

  • BROCCOLI RABE

  • SPINACH

  • FRENCH FRIES

  • BRUSSEL SPROUTS

Manzo

  • STEAK FRITES

    Grilled Skirt Steak, French Fries, Salsa Verde

    $38

  • NY STRIP STEAK

    Truffle Peppercorn, Mashed Potatoes, Sautéed String Beans

    $42

  • Vitello Piccata

    Veal Scallopini in lemon, butter, and caper sauce served with mashed potatoes and spinach.

    $40

  • COSTATA DI MANZO BRASATA

    Slow Cooked Short Ribs, Buttermilk Mashed Potatoes

    $36

Available Monday - Friday 

12pm - 4pm

3 Courses 

$25

Antipasti & Insalate

Choice of:

  • organic greens

    mixed greens, goat cheese, pine nuts

  • classic caesar

    croutons, shaved parmigiano

  • bietole

    baby beets, goat cheese, arugula, pistachios, sherry vinaigrette

  • mediterranean

    cucumber, tomato, red onion, feta, olives

  • kale

    cucumber,tomato, walnuts, raisins, avocado, Ricotta Salata, lemon vinaigrette

  • polpette al pomodoro

  • zucchini fritte

    spicy tomato sauce

  • caprese

    burrata, tomatoes add proscuitto $3

  • crab cakes

    warm mushroom salad add 2

  • tuna tartare

    avocado, capers add 2

  • filet mignon carpaccio

    arugula, parmigiano, lemon vinaigrette add 2

Pasta & Secondi

Choice of:

  • spaghetti pomodoro

    san marzano tomato sauce

  • spaghetti cacio e pepe

    pecorino, black pepper sauce

  • spaghetti alla carbonara

    bacon, egg, cream

  • rigatoni spicy vodka sauce

    pink sauce, chili pepper flakes

  • linguine al pesto

    pine nuts, basil

  • fettuccine bolognese

    homemade meat sauce

  • pollo parmigiana

    with spaghetti pomodoro

  • pollo piccata

    lemon caper sauce, mashed potatoes

  • pollo alla griglia

    grilled chicken, mixed green salad

  • ham & cheese panini

    lettuce, tomato, mayo, french fries

  • bocca burger

    6oz pat la frieda beef, Swiss cheese, lettuce, tomato, french fries

  • skirt steak

    salsa verde, mixed greens, french fries add 7

  • roasted salmon

    sauteed french beans add 7

Dessert

Choice of:

  • Tiramisu

  • Gelato

Available Monday - Friday

12-4pm

Wine

Glass 8 | Bottle 25

  • House Red

  • House White

  • House Rose

Cocktails

10

  • Aperol Spritz

  • Negroni

  • Martini

Beer

8

  • Peroni

  • Birra Moretti

Caffe

  • Caffe Americano

    $2.75

  • Espresso

    $3.75

  • Doppio

    $4.50

  • Cappuccino

    $4.75

  • Macchiato

    $4.75

Digestivi

$10

  • Averna

  • Cynar

  • Sambuca

Sunday - Friday 

4pm - 7pm

BAR ONLY

Drinks

  • Selected Wines

    $8

  • Selected beers

    $5

  • White and Red Sangria

    $10

  • Aperol Spritz

    Aperol, prosecco, club soda, slice of orange

    $12

  • Very Berry

    Vodka, muddled berries, simple syrup, lime juice

    $12

  • Basil Bocca

    Fresh muddled basil, gin, simple syrup, lemon juice

    $12

  • La Picosa Di Bacco

    Spicy Margarita

    $12

  • Watermelon Sugar

    Vodka, fresh watermelon juice, simple syrup, sugar rim

    $12

  • The Illy Espresso Martini

    Vodka, kahlua, Illy espresso shot

    $14

Bar Bites

  • Crab Cake Slider

    $12

  • Meatballs

    $10

  • Fried Calamari

    $10

  • Arancini

    $8

  • Clams Oreganata

    $12

  • Oysters

    6 minimum

    $2

  • Clams

    6 minimum

    $2

Available Saturday and Sunday 12pm - 4pm


Eggs and Panini

  • 3 EGGS ANY STYLE

    Home Fries, Toast, Choice of Bacon or Sausage

    $17

  • OMELET

    Spinach, Goat Cheese, Home Fries

    $19

  • FRITTATA

    Ham, Cheddar Cheese, Home Fries

    $19

  • FRITTATA PRIMAVERA

    Market Spring Vegetables

    $19

  • CLASSIC BENEDICT

    Canadian Bacon, Hollandaise, Home Fries

    $19

  • CRAB BENEDICT

    Spinach, Hollandaise, Home Fries

    $22

  • AVOCADO BENEDICT

    Avocado, toast hollandaise, home fries

    $19

  • SPAGHETTI ALLA CARBONARA

    Bacon, Egg, Cream Sauce

    $22

  • LOBSTER MAC & CHEESE

    $28

  • PANCAKES

    Mixed Berries & Whipped Cream

    $19

  • FRIED CHICKEN & BELGIAN WAFFLES

    Mixed Berries

    $21

  • STEAK & EGGS

    French Fries

    $28

  • CRISPY CHICKEN SANDWICH

    Buttermilk Crispy Chicken, Lettuce, Honey Mustard Brioche Bread, Fries

    $19

  • CHEESEBURGER

    Dry Aged, Lettuce, Tomatoes, Brioche Bread, Fries

    Choice of Swiss or Cheddar Cheese $21

    Add Bacon $3

  • AVOCADO TOAST

    2 Poached Eggs, Habanero Peppers

    $18

  • RIGATONI ALLA VODKA

    Tomato Cream Vodka Sauce

    $21

Bottomless Drinks

CHOOSE FROM SCREWDRIVER, BLOODY MARY, CHAMPAGNE, MIMOSA, SANGRIA, BELLINI

  • $26 PER PERSON (2 HOUR LIMIT PER TABLE)

Sides

  • BACON

    $8

  • SAUSAGE

    $8

  • FRENCH FRIES

    $6

  • HOME FRIES

    $6

  • SCRAMBLED EGGS

    $8

  • TRUFFLE PARMESAN FRIES

    $8

DOLCI

by Chef Alessandro Duerto

  • Chef's Torta di Cioccolato

    65% chocolate mousse, chocolate creme, hazelnut crunch served with hazelnut gelato

    $16

  • CHOCOLATISSIMO

    70% chocolate lava cake, cocoa streusel, served with vanilla gelato and berries

    $17

  • PANNACOTTA DI BISCOTTI

    biscotti infused pannacotta, mascarpone creme, coconut streusel, served with berries

    $16

  • PISTACHIO CANNOLI

    pastry dough, pistachio creme with candied orange, 3 per order

    $16

  • TABLESIDE TIRAMISU

    illy espresso dipped lady fingers, fresh mascarpone, cocoa

    $16

  • AFFOGATO

    illy espresso poured over vanilla gelato

    $14

  • GELATO or SORBET

    chef's selection

    $12

  • BUDINO DI PANETTONE

    Homemade Pennetone Bread pudding, Vanilla-Rum infused creme, salted caramel served with Fior di Latte honey gelato

CAFFE

We are proud to serve illy

  • ILLY ESPRESSO

    $4

  • DOUBLE ESPRESSO

    $6

  • ILLY ESPRESSO MARTINI

    $21

  • CAPPUCCINO

    $5

  • LATTE

    $5

  • COFFEE

    $4

  • HOT TEA

    $4

$15

Cocktails

$15

  • Basil Bocca

    Fresh Muddled Basil, Gin, Fresh Lemon Juice & Simple Syrup.

  • Capri Crush

    Vodka, gin, rum, limoncello, splash of organic ginger beer, egg white

  • Ginger Smash

    Bourbon, ginger syrup, fresh pineapple juice, lemon juice, egg white

  • Jalapeno Margarita

    Tequila, Cointreau, Fresh Lime Juice & Fresh Muddled Jalapeño (Spicy)

  • Watermelon Sugar

    Vodka, Fresh Watermelon

  • Very Berry

    Vodka, Muddled Mixed Berries

  • Mint Condition

    Fresh Muddled Cucumber, Vodka, Lime Juice, Dash of Mint Bitters

  • Bocca Breeze

    Rum, Pineapple Juice, Canton Ginger, Fresh Lime Juice & Angostura Bitters

  • Limoncello Spritz

    Limoncello, prosecco, club soda, fresh lemon

  • The Illy Espresso Martini | Add $3

    Vodka, Kahlua, Illy Espresso shot

  • Spicy Mezcalita

    Mezcal, strawberry puree lime juice, simple syrup, tajin rim

  • Bocca Aperol Spritz

    Aperol, prosecco, club soda, slice of orange

  • Add $3

    Grey Goose, Kettle One, Titos Hendrick's, Tanqueray, Bombay Sapphire Casamigos, Don Julio, Patron Bacardi

$9

Beers

  • Peroni

  • Birra Moretti

  • Flower Power

  • Fat Tire

  • Menabrea

Italian Organic Non Alcoholic Beverages

$6

Bevande

  • Sparkling Orange

  • Sparkling Grapefruit

  • Ginger Beer

  • Sparkling Tangerine & Pear

  • Tea Freddo (Lemon)

January 21st - February 9th

Lunch

Prix Fixe Menu: $30 Per Person

First Course

choice of

  • Insalata Verdi

    Mixed seasonal greens, lemon vinaigrette

  • Carpaccio Di Manzo

    Sliced filet mignon carpaccio, arugula, shaved parmigiano, lemon

  • Calamari Fritti

    Served with a spicy tomato sauce

Second Course

choice of

  • Spaghetti Pomodoro

    San marzano tomato sauce

  • Pollo Paillard

    Grilled Bell & Evans chicken breast, mixed market greens

  • Bocca Burger

    Pat la Frieda brisket blend, manchego cheese, lettuce, onion, tomato, pickles, special sauce, onion rings served with french fries

  • Panino Caprese

    Tomatoes, mozzarella, basil, served on ciabatta bread

Third Course

choice of

  • Gelato

    chef's daily section

  • Bombolini

    Italian Style donuts, served with trio of sauces

Dinner

Prix Fixe Menu: $45 Per Person

First Course

Choice of

  • Tomato Ripieno

    Whole ripe tomato stuffed with mozzarella di bufala, basil, roasted pistachio, olive oil

  • Tortino Di Granchio

    Crab cakes, warm mushrooms, tartar sauce

  • CROSTINI DI FUNGHI

    Mushrooms, fontina cheese, truffle oil

  • INVOLTINI DI MELANZANE

    Eggplant rolled with parmigiano, mozzarella, and ricotta cheese, in pink sauce

Second Course

Choice of

  • Rigatoni Alla Vodka

    tomato, cream, vodka sauce, chili flakes

  • TORTELLINI

    Filled with ricotta, spinach, parmesan, served over san marzano tomato sauce

  • POLLO RIPIENO

    Bell and Evans chicken rolled and stuffed with asiago cheese, spinach, house made gravy sauce

  • HALIBUT E ZAFFERANO

    Grape tomatoes, asparagus, olives, capers, saffron sauce, over broccoli rabe

Third Course

Choice of

  • CIOCCOLATO

    Chocolate mousse with valhrona chocolate, strawberry compote

  • CREPES

    Filled with strawberry, carmelized banana, nutella, whipped cream

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Reservations

Please check errors in the form above
Thanks!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.